Spiced Apple Upside Down Cake

Elsterware Apple Upside Down Cake Recipe in a Springform Pan _1.JPG

It's apple season! We love making our way to the orchard and going apple picking while sipping on Cider Slushies. Enjoy this upside-down cake with homemade whipped cream, homemade caramel sauce, or icecream and your local apple cider! Made with our Springform Pan (Find it here on Amazon Prime!

Share your creation and favorite fall activities with us on Instagram and Facebook! #Elsterware

INGREDIENTS

  • 1/2 cup butter

  • 2/3 cup packed brown sugar 

  • 1/2 teaspoon ground cinnamon

  • 2 medium apples, peeled, sliced, and cored. 

  • 1 1/3 cups all-purpose flour

  • 1 teaspoon baking powder

  • 1/2 teaspoon ground cinnamon

  • 1/4 teaspoon salt

  • 1 cup granulated sugar

  • 1/2 cup butter or margarine, softened

  • 2 eggs

  • 1/2 teaspoon vanilla

  • 1/4 cup milk

  • Whipped Cream topping:

  • 1 cup whipping cream

  • 2 tablespoons sugar

INSTRUCTIONS

  1. Preheat oven to 325 degrees.  Grease the sides and bottom of your Elsterware Springform Pan with as you would normally.

  2. In a medium saucepan melt ¼ cup butter over medium heat until melted. Add the brown sugar. Bring it to a boil and remove from heat. Stir in ¼ teaspoon of cinnamon. Pour into the bottom of the greased pan. Arrange the apples over the brown sugar mixture.

  3. In a medium size bowl whisk together flour, baking powder, ½ teaspoon cinnamon and salt. Set bowl aside.

  4. In a large bowl or mixer, beat together 1 cup sugar, and ½ cup butter on medium speed until fluffy. Add in eggs and vanilla.

  5. Beat in flour mixture alternating with the milk until smooth. Arrange sliced apples over the brown sugar mixture. Pour the batter over the apples and spread evenly.

  6. With your springform pan wrapped in foil or placed on a cookie sheet - Bake 55-60 minutes or until toothpick comes out clean.
    Cool on a wire rack for 15 minutes.

  7. Meanwhile, to make the whipped topping, beat whipping cream on high until soft peaks start to form. Add in 2 tablespoons sugar.

  8. Run knife along the edges of the cake, remove sides of springform pan, and flip upside down on a pan to remove bottom. Serve warm with whipped cream and homemade caramel sauce on top.

Elsterware Apple Upside Down Cake Recipe in a Springform Pan .JPG
Damien Seelbach